Paros Restaurants
Levantis Restaurant Paros
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Dining out in Parikia
Evening meals Paros
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Levantis Restaurant Mobile Website
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Levantis Restaurant Paros Main Courses

  • Perfumed couscous, roasted vegetables, prunes and green harissa broth
  • Linguine with roasted cherry tomatoes & marinated sardines
  • Manti - Kapadokian ravioli with spiced lamb, yoghurt and ghee (smoky clarified butter)
  • Malaysian seafood laksa with red snapper, calamari and prawns
  • Seared tuna, preserved lemon and caper dressing, arugula & marinated red pepper salad
  • Slowly baked lamb in Moroccan spices and honey with almond couscous
  • Yoghurt encrusted ragout of rabbit, olive and aubergine